Mediterranean Chicken
Mediterranean Chicken I think everyone has a ‘go to’ meal that they cook when they have people over, or if they’re feeling like cooking a safe option. And my dish is Mediterranean Chicken - no idea...
View ArticleSpiced Bulghar Pilaf with Fish
Spiced Bulghar Pilaf with Fish I’m trying to be a bit healthier in my food options at the moment, and I took a look on the Good Food website for low-ish calorie dinner options with fish. There’s so...
View ArticleBeans and Greens Salad
Beans and Greens Salad, Olive Magazine April 2014 For someone who enjoys cooking so much, I tend to be very lazy when it comes to making an effort on side dishes. I don’t really know why, but it’s...
View ArticleGreek Chicken Flatbreads with Tzatziki
Greek Chicken Flatbreads with Tzatziki, Olive Magazine May 2014 I’ve been a bit absent of late, but I’m going to try and get back into the habit of posting a couple of things a week. I do have flurries...
View ArticleChicken Pie with Leftover Roast Chicken
Chicken Pie with Leftover Roast Chicken I’ve said before just how much a I love a roast chicken on a Sunday, but it does mean I have to think about how to use the leftovers for a midweek dinner. I...
View ArticleFresh Gingerbread with Lemon Icing
Fresh Gingerbread with Lemon Icing, ‘How to Be a Domestic Goddess’, Nigella Lawson Another recipe from Nigella’s ‘How to be A Domestic Goddess’ and another winner! I am a big fan of traditional...
View ArticleSticky Chicken with Sesame and Chilli
Sticky Chicken with Sesame and Chilli, Katie Quinn Davies ‘What Katie Ate’ Sometimes it’s nice to make a dinner in the middle of the week that involves little more than putting some choice ingredients...
View ArticleBéarnaise Sauce
Whilst I’m on the topic of sauces for steak, I thought I’d give a homemade Béarnaise sauce a go. It’s my absolute favourite sauce with steak but I’ve always bought this rather than try and make it...
View ArticleTomato Tarragon Dressing – A Sauce for Steak
Tomato Tarragon Dressing, Gordon Ramsey Healthy Appetite Reidbury Kitchen is a big lover of steaks, and there’s a couple of classic sauces that are part of my repertoire that go really well with a nice...
View ArticleSlow-Roast Beef with a Pepper and Rosemary Crust and Guinness Onions
Slow-Roast Beef with a Pepper & Rosemary Crust, Delicious Magazine January 2014 The other Sunday I wanted to do a proper roast dinner, and I tend to play it safe and do a roast chicken. I’d like to...
View ArticleCherry-Chocolate Cupcakes
Chocolate-Cherry Cupcakes, ‘How to Be a Domestic Goddess’, Nigella Lawson Two wonderful things have happened recently (in addition to buying the house!), and I’m a very lucky and happy bunny. I was...
View ArticleCreamy Macaroni Bake with Salami and Chilli
Creamy Macaroni Bake with Salami and Chilli, ‘What Katie Ate’ The only good thing about the weather here in the UK at the moment is the opportunity to indulge in comfort food. Macaroni and cheese is a...
View ArticleMocha Chocolate Mousse (with Irish Whiskey)
Mocha Chocolate Mousse with Irish Whiskey, What Katie Ate Not so long ago I was in a homeware shop that had a LOT of cookery books on sale. And whilst I know you’re not supposed to, I totally judge...
View ArticleAsparagus, Leek and New Potato Chowder
Asparagus, Leek and New Potato Chowder, A Soup for Every Day I mentioned previously that due to the lack of fridge space (and the complete absence of a freezer), we’re having to shop every few days for...
View ArticleSausage, Apple and Potato One-Pan Roast
Sausage, Apple and Potato One-Pan Roast, Delicious Magazine January 2014 One of the downsides of my new kitchen is that there is only space for a tiny fridge, and no freezer. This will be rectified in...
View ArticleLemon Buttermilk Chicken with a Piccata Sauce
Lemon Buttermilk Chicken with a Piccata Sauce, Olive Magazine February 2014 As mentioned in my last post, I am currently in the process of familiarising myself with the new Reidbury Kitchen. I had...
View ArticleSalted Caramel Shortbread
Salted Caramel Shortbread, Olive Magazine February 2014 It’s been a while since my last post, and I actually have a very good reason. Reidbury Kitchen has officially relocated! We have finally bought...
View ArticleLightweight Cottage Pie
Lightweight Cottage Pie, The Fast Diet Recipe Book So I posted my Classic Cottage Pie recipe yesterday (you can view that post here), and it reminded me of a lightweight version of this dish I cooked a...
View ArticleClassic Cottage Pie
Classic Cottage Pie Sometimes when life is stressful and getting you down, you need to find food comfort. And whilst this isn’t something I really grew up eating, it’s something I cook when I, or my...
View ArticleRustic Pear and Bramley Apple Tart
Rustic Pear and Bramley Apple Tart Picture the scene – a cold, rainy, wintery Sunday in the East End of London. A boyfriend sat cold and miserable in the flat. And me, sat on the sofa in my PJs...
View Article